Kool-Aid Recipe

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Kool-Aid
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Ingredients:

  • 2 (6 g) packages kool-aid, any flavor
  • 2 cups sugar
  • 16 cups hot water

Directions:

  1. Empty both packets of your Kool Aid into the bottom of the pitcher.
  2. Add the both cups of Sugar to the Kool Aid.
  3. Mix Sugar and Kool Aid Together.
  4. Next add your Hot water ( The reason I use hot water is because it helps the sugar and kool aid dissolve quicker.).
  5. Stir and Refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 234.65 Kcal (982 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 22.24mg 1%
Potassium 1.2mg 0%
Total Carbs 60.42g 20%
Sugars 58.8g 235%
Vitamin C 3.3mg 6%
Calcium 95.4mg 10%
Amount Per 100 g
Calories 23.27 Kcal (97 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.21mg 1%
Potassium 0.12mg 0%
Total Carbs 5.99g 20%
Sugars 5.83g 235%
Vitamin C 0.3mg 6%
Calcium 9.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 7
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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