Kombucha - No- Alcohol Lime Mint Bubbly Recipe

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Kombucha - No- Alcohol Lime Mint  Bubbly
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Minutes

Ingredients:

Directions:

  1. Put the limes in a shaker (or something large enough with a lid).
  2. Add the agave and muttle. (mash or squish).
  3. Add ice along with 4 or 5 mint leaves.
  4. Add Kombucha (any flavor) to make the shaker 3/4's full.
  5. Top it off with the sparkling water to the top line of the shaker cup.
  6. Do not strain. Just pour into your glass and Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 131.39 Kcal (550 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.26mg 0%
Total Carbs 34.85g 12%
Sugars 34.28g 137%
Calcium 1mg 0%
Amount Per 100 g
Calories 73.92 Kcal (309 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.96mg 0%
Total Carbs 19.61g 12%
Sugars 19.28g 137%
Calcium 0.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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