Kentucky Pie Recipe

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Kentucky Pie
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Mix all ingredients and pour into graham cracker crust
  3. Bake for 50 min.
  4. Serve with whipped cream or vanilla ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 641 Kcal (2684 kJ)
Calories from fat 346.67 Kcal
% Daily Value*
Total Fat 38.52g 59%
Cholesterol 71.29mg 24%
Sodium 419.63mg 17%
Potassium 188.25mg 4%
Total Carbs 70.72g 24%
Sugars 29.78g 119%
Dietary Fiber 2.82g 11%
Protein 6.86g 14%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 2.5mg 14%
Calcium 67.5mg 7%
Amount Per 100 g
Calories 483.14 Kcal (2023 kJ)
Calories from fat 261.29 Kcal
% Daily Value*
Total Fat 29.03g 59%
Cholesterol 53.73mg 24%
Sodium 316.29mg 17%
Potassium 141.89mg 4%
Total Carbs 53.31g 24%
Sugars 22.44g 119%
Dietary Fiber 2.13g 11%
Protein 5.17g 14%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 1.9mg 14%
Calcium 50.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.5
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

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