Kabuki Recipe

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Kabuki
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Ingredients:

Directions:

  1. Pour sake, cordial, syrup, lime juice, Cointreau and ice into a blender.
  2. Blend well.
  3. Pour into a salt-rimmed glass.
  4. Garnish with a twist of lime.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 196.43 Kcal (822 kJ)
Calories from fat 26.79 Kcal
% Daily Value*
Total Fat 2.98g 5%
Cholesterol 8.86mg 3%
Sodium 70.31mg 3%
Potassium 46.35mg 1%
Total Carbs 25.27g 8%
Sugars 15.38g 62%
Dietary Fiber 0.6g 2%
Protein 1.56g 3%
Vitamin C 4.3mg 7%
Iron 0.1mg 1%
Calcium 7.4mg 1%
Amount Per 100 g
Calories 153.97 Kcal (645 kJ)
Calories from fat 21 Kcal
% Daily Value*
Total Fat 2.33g 5%
Cholesterol 6.94mg 3%
Sodium 55.11mg 3%
Potassium 36.33mg 1%
Total Carbs 19.81g 8%
Sugars 12.06g 62%
Dietary Fiber 0.47g 2%
Protein 1.22g 3%
Vitamin C 3.3mg 7%
Iron 0.1mg 1%
Calcium 5.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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