John Nott's Wine Chocolate Recipe

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John Nott's Wine Chocolate
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Ingredients:

  • 1 1/2 cups port wine
  • 1/3 cup sugar (or to taste)
  • 1 tsp cornstarch

Directions:

  1. Put all the ingredients into a heavy saucepan and heat well.
  2. Bring to a boil, beating constantly.
  3. Then serve in 4 cups of mugs, that have been warmed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 228.65 Kcal (957 kJ)
Calories from fat 16.58 Kcal
% Daily Value*
Total Fat 1.84g 3%
Cholesterol 2.41mg 1%
Sodium 17.88mg 1%
Potassium 81.85mg 2%
Total Carbs 30.87g 10%
Sugars 23.04g 92%
Dietary Fiber 0.29g 1%
Protein 0.43g 1%
Iron 0.1mg 1%
Calcium 18.6mg 2%
Amount Per 100 g
Calories 201.52 Kcal (844 kJ)
Calories from fat 14.62 Kcal
% Daily Value*
Total Fat 1.62g 3%
Cholesterol 2.12mg 1%
Sodium 15.76mg 1%
Potassium 72.13mg 2%
Total Carbs 27.2g 10%
Sugars 20.3g 92%
Dietary Fiber 0.26g 1%
Protein 0.37g 1%
Iron 0.1mg 1%
Calcium 16.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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