Japanese Christmas Cake Recipe

Posted by
Rate It!
Japanese Christmas Cake
Add your photo!
Count
Calories
Minutes

Ingredients:

  • for sponge cake
  • 1/3 cup sugar
  • 1/4 tsp baking powder
  • 3 eggs
  • 1 1/2 tbsp butter
  • for whipping cream
  • 2 cups heavy cream
  • 4 tbsps sugar

Directions:

  1. Spread some butter inside of an 8-inch round cake pan.
  2. Put eggs and sugar in a bowl and whisk very well.
  3. Place the bowl over hot water in another large bowl and whisk further.
  4. When the egg mixture becomes white, shift flour and baking powder together and add to the bowl.
  5. Add melted butter in the bowl and mix gently.
  6. Preheat the oven to 350F.
  7. Pour the batter in the pan and bake in the preheated oven for 25-35 min.
  8. Remove the cake from the pan and cool it on a rack.
  9. Cut the cake in half horizontally.
  10. Mix heavy cream and sugar in a bowl.
  11. Whip the cream well.
  12. Slice 8 pieces of strawberries into thin pieces.
  13. Take the half of the whipped cream and mix the sliced strawberries.
  14. Place the cream on top of a round cake slice.
  15. Place another cake slice on top of the cream.
  16. Spread the rest of the whipped cream on top and around the cake.
  17. Decorate the cake with 8 pieces of strawberries.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 415.2 Kcal (1738 kJ)
Calories from fat 269.25 Kcal
% Daily Value*
Total Fat 29.92g 46%
Cholesterol 216.41mg 72%
Sodium 71.57mg 3%
Potassium 208.21mg 4%
Total Carbs 31.85g 11%
Sugars 19.94g 80%
Dietary Fiber 1.28g 5%
Protein 7.05g 14%
Vitamin C 28.9mg 48%
Vitamin A 0.1mg 2%
Iron 0.8mg 4%
Calcium 81.7mg 8%
Amount Per 100 g
Calories 237.46 Kcal (994 kJ)
Calories from fat 153.99 Kcal
% Daily Value*
Total Fat 17.11g 46%
Cholesterol 123.77mg 72%
Sodium 40.93mg 3%
Potassium 119.08mg 4%
Total Carbs 18.22g 11%
Sugars 11.41g 80%
Dietary Fiber 0.73g 5%
Protein 4.03g 14%
Vitamin C 16.5mg 48%
Iron 0.5mg 4%
Calcium 46.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top