Irish Coffee Recipe

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Irish Coffee
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Ingredients:

Directions:

  1. Divide sugar and whiskey between two mugs; stir in coffee. In a small bowl, beat cream and creme de menthe until thickened. Gently spoon onto tops of drinks, allowing cream to float. Serve immediately. Yield: 2 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 140.86 Kcal (590 kJ)
Calories from fat 49.95 Kcal
% Daily Value*
Total Fat 5.55g 9%
Cholesterol 20.55mg 7%
Sodium 10.63mg 0%
Potassium 139.28mg 3%
Total Carbs 4.13g 1%
Sugars 3.63g 15%
Protein 0.3g 1%
Vitamin C 0.2mg 0%
Calcium 14.5mg 1%
Amount Per 100 g
Calories 49.37 Kcal (207 kJ)
Calories from fat 17.51 Kcal
% Daily Value*
Total Fat 1.95g 9%
Cholesterol 7.2mg 7%
Sodium 3.73mg 0%
Potassium 48.82mg 3%
Total Carbs 1.45g 1%
Sugars 1.27g 15%
Protein 0.11g 1%
Vitamin C 0.1mg 0%
Calcium 5.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • low cholesterol

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