Ina's Peanut Butter Frosting Recipe

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Ina's Peanut Butter Frosting
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Ingredients:

Directions:

  1. Place the confectioners' sugar, peanut butter, butter, vanilla, and salt in the bowl of an electric mixer fitted with a paddle attachment. Mix on medium-low speed until creamy, scraping down the bowl with a rubber spatula as you work. Add the cream and beat on high speed until the mixture is light and smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 520.47 Kcal (2179 kJ)
Calories from fat 315.43 Kcal
% Daily Value*
Total Fat 35.05g 54%
Cholesterol 34.48mg 11%
Sodium 244.3mg 10%
Potassium 341.1mg 7%
Total Carbs 46.9g 16%
Sugars 39.95g 160%
Dietary Fiber 2.56g 10%
Protein 10.48g 21%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 0.9mg 5%
Calcium 26.3mg 3%
Amount Per 100 g
Calories 513.7 Kcal (2151 kJ)
Calories from fat 311.32 Kcal
% Daily Value*
Total Fat 34.59g 54%
Cholesterol 34.03mg 11%
Sodium 241.12mg 10%
Potassium 336.66mg 7%
Total Carbs 46.29g 16%
Sugars 39.43g 160%
Dietary Fiber 2.52g 10%
Protein 10.35g 21%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 0.8mg 5%
Calcium 26mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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