Peanut Butter Snowballs Recipe

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Peanut Butter Snowballs
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  1. In a bowl, combine the sugar, peanut butter and butter. Shape into 1-in. balls and place on waxed paper-lined baking sheet. Chill for 30 minutes or until firm.
  2. Meanwhile, melt the candy coating in a microwave-safe bowl. Dip balls and place on waxed paper to harden. Yield: 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 185.32 Kcal (776 kJ)
Calories from fat 93.26 Kcal
% Daily Value*
Total Fat 10.36g 16%
Cholesterol 7.78mg 3%
Sodium 36.27mg 2%
Potassium 96.23mg 2%
Total Carbs 21.91g 7%
Sugars 20.97g 84%
Dietary Fiber 0.32g 1%
Protein 2.43g 5%
Vitamin C 0.2mg 0%
Iron 0.1mg 1%
Calcium 40.4mg 4%
Amount Per 100 g
Calories 516.83 Kcal (2164 kJ)
Calories from fat 260.08 Kcal
% Daily Value*
Total Fat 28.9g 16%
Cholesterol 21.71mg 3%
Sodium 101.15mg 2%
Potassium 268.36mg 2%
Total Carbs 61.11g 7%
Sugars 58.48g 84%
Dietary Fiber 0.89g 1%
Protein 6.78g 5%
Vitamin C 0.5mg 0%
Iron 0.3mg 1%
Calcium 112.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
  • 5

Good Points

  • saturated fat free,
  • low sodium

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