Icelandic Hot Shot Recipe

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Icelandic Hot Shot
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Ingredients:

  • 1 oz galliano
  • 1 dash whipped cream

Directions:

  1. Pour 1 ounce Galliano Liqueur in cordial glass.
  2. Pour one ounce coffee machine dripped espresso slowly so as not to mix Galliano and espresso.
  3. Any coffee can be used, espresso is suggested which should be resting on top of the Galliano.
  4. Top off with a squirt of whipped cream then shoot it down in one gulp.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2.88 Kcal (12 kJ)
Calories from fat 0.27 Kcal
% Daily Value*
Total Fat 0.03g 0%
Cholesterol 0.09mg 0%
Sodium 4.07mg 0%
Potassium 32.93mg 1%
Total Carbs 0.58g 0%
Protein 0.01g 0%
Calcium 0.8mg 0%
Amount Per 100 g
Calories 10.06 Kcal (42 kJ)
Calories from fat 0.94 Kcal
% Daily Value*
Total Fat 0.1g 0%
Cholesterol 0.32mg 0%
Sodium 14.24mg 0%
Potassium 115.13mg 1%
Total Carbs 2.02g 0%
Protein 0.03g 0%
Calcium 2.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free

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