Hot Cocoa Recipe

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Hot Cocoa
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Ingredients:

  • 1 cup sugar
  • 2/3 cup baking cocoa
  • 1/4 tsp salt
  • 8 cups 2% milk
  • 2/3 cup water
  • miniature marshmallows , optional

Directions:

  1. In a large saucepan, combine the sugar, cocoa and salt. Stir in milk and water. Cook and stir over medium heat until heated through. Remove from the heat; stir in extracts. Serve in mugs with marshmallows if desired. Yield: 10 servings (2-1/2 quarts).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 178.47 Kcal (747 kJ)
Calories from fat 15.69 Kcal
% Daily Value*
Total Fat 1.74g 3%
Cholesterol 3.92mg 1%
Sodium 141.15mg 6%
Potassium 307.26mg 7%
Total Carbs 30.68g 10%
Sugars 21.71g 87%
Dietary Fiber 5.55g 22%
Protein 7.47g 15%
Iron 1.6mg 9%
Calcium 241mg 24%
Amount Per 100 g
Calories 73.93 Kcal (310 kJ)
Calories from fat 6.5 Kcal
% Daily Value*
Total Fat 0.72g 3%
Cholesterol 1.62mg 1%
Sodium 58.47mg 6%
Potassium 127.29mg 7%
Total Carbs 12.71g 10%
Sugars 8.99g 87%
Dietary Fiber 2.3g 22%
Protein 3.09g 15%
Iron 0.7mg 9%
Calcium 99.8mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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