Horseradish Cream Cheese Stuffed Celery Recipe

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Horseradish Cream Cheese Stuffed Celery
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Ingredients:

Directions:

  1. With an electric mixer on medium, beat the cream cheese, milk, horseradish, and salt for 3 minutes. (You can be refrigerated for up to 24 hrs).
  2. Mix the spread with chopped walnuts and then spread mixture on the celery sticks.
  3. Sprinkle with black pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 200.75 Kcal (841 kJ)
Calories from fat 174.18 Kcal
% Daily Value*
Total Fat 19.35g 30%
Cholesterol 62.48mg 21%
Sodium 354.79mg 15%
Potassium 126.45mg 3%
Total Carbs 3.62g 1%
Sugars 2.75g 11%
Dietary Fiber 0.38g 2%
Protein 3.73g 7%
Vitamin C 2.1mg 4%
Calcium 70mg 7%
Amount Per 100 g
Calories 256.55 Kcal (1074 kJ)
Calories from fat 222.59 Kcal
% Daily Value*
Total Fat 24.73g 30%
Cholesterol 79.85mg 21%
Sodium 453.42mg 15%
Potassium 161.6mg 3%
Total Carbs 4.63g 1%
Sugars 3.51g 11%
Dietary Fiber 0.49g 2%
Protein 4.77g 7%
Vitamin C 2.7mg 4%
Calcium 89.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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