Honeymilk Recipe

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Honeymilk
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Ingredients:

  • 4 cups milk
  • 6 tsp honey
  • 4 tsp sugar
  • 2 tsp cinnamon

Directions:

  1. Heat the milk.
  2. Add the honey, the sugar and the cinnamon.
  3. Beat slowly until the sugar and honey are dissolved.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 42.71 Kcal (179 kJ)
Calories from fat 0.04 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.63mg 1%
Sodium 34.5mg 1%
Potassium 131.1mg 3%
Total Carbs 8.14g 3%
Sugars 7.78g 31%
Dietary Fiber 0.23g 1%
Protein 2.47g 5%
Vitamin C 0.1mg 0%
Calcium 104.2mg 10%
Amount Per 100 g
Calories 49.42 Kcal (207 kJ)
Calories from fat 0.05 Kcal
% Daily Value*
Total Fat 0.01g 0%
Cholesterol 1.89mg 1%
Sodium 39.92mg 1%
Potassium 151.69mg 3%
Total Carbs 9.41g 3%
Sugars 9g 31%
Dietary Fiber 0.27g 1%
Protein 2.85g 5%
Vitamin C 0.1mg 0%
Calcium 120.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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