Honey-Peanut Glaze Recipe

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Honey-Peanut Glaze
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Ingredients:

Directions:

  1. Stir together all ingredients. Cover and chill up to 2 hours, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 909.33 Kcal (3807 kJ)
Calories from fat 219.73 Kcal
% Daily Value*
Total Fat 24.41g 38%
Sodium 200.51mg 8%
Potassium 378.99mg 8%
Total Carbs 177.56g 59%
Sugars 163.19g 653%
Dietary Fiber 4.99g 20%
Protein 8.3g 17%
Vitamin C 4.3mg 7%
Iron 1.8mg 10%
Calcium 58.4mg 6%
Amount Per 100 g
Calories 334.3 Kcal (1400 kJ)
Calories from fat 80.78 Kcal
% Daily Value*
Total Fat 8.98g 38%
Sodium 73.71mg 8%
Potassium 139.33mg 8%
Total Carbs 65.28g 59%
Sugars 59.99g 653%
Dietary Fiber 1.83g 20%
Protein 3.05g 17%
Vitamin C 1.6mg 7%
Iron 0.7mg 10%
Calcium 21.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.4
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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