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Honey Peach and Blackberry Cobbler Recipe

Honey Peach and Blackberry Cobbler Recipe

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Ingredients

Count

Nutrition

310

Calories

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Ingredients:

Serving

2 1/4 cups all-purpose flour, divided
8 cups chopped peeled peaches (about 4 lb)
1/4 cup honey
3 tbsp fresh lemon juice
3/4 tsp salt, divided
3 cups blackberries
cooking spray
3/4 cup granulated sugar
1 tbsp grated lemon rind
1 tsp baking powder
6 tbsp chilled butter, cut into small pieces
1 1/4 cups low-fat buttermilk
2 tbsp turbinado sugar

Directions:

Preheat oven to 400°.
Lightly spoon flour into dry measuring cups; level with a knife.
Combine 1/4 cup flour, peaches, honey, juice, and 1/4 teaspoon salt in a large bowl; toss gently. Let stand 15 minutes. Fold in blackberries. Spoon mixture into a 13 x 9-inch baking dish coated with cooking spray.
Combine 2 cups flour, 1/2 teaspoon salt, granulated sugar, rind, and baking powder in a medium bowl, stirring with a whisk. Cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Add buttermilk, and stir just until moist.
Drop dough onto peach mixture to form 12 mounds. Sprinkle mounds with turbinado sugar. Bake at 400° for 40 minutes or until bubbly and golden.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	309.72 Kcal (1297 kJ)
Calories from fat	59.46 Kcal
		% Daily Value*
Total Fat	6.61g	10%
Cholesterol	20.03mg	7%
Sodium	176.45mg	7%
Potassium	470.28mg	10%
Total Carbs	59.6g	20%
Sugars	36.16g	145%
Dietary Fiber	5.55g	22%
Protein	5.44g	11%
Vitamin C	20.3mg	34%
Vitamin A	0.1mg	2%
Iron	0.7mg	4%
Calcium	81mg	8%

Amount Per 100 g
Calories	114.32 Kcal (479 kJ)
Calories from fat	21.95 Kcal
		% Daily Value*
Total Fat	2.44g	10%
Cholesterol	7.39mg	7%
Sodium	65.13mg	7%
Potassium	173.58mg	10%
Total Carbs	22g	20%
Sugars	13.35g	145%
Dietary Fiber	2.05g	22%
Protein	2.01g	11%
Vitamin C	7.5mg	34%
Iron	0.2mg	4%
Calcium	29.9mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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