Holiday Fire-Starter Kit Recipe

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Holiday Fire-Starter Kit
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Ingredients:

  • beeswax or paraffin wax, cut into cubes
  • paraffin wax, dye (optional)
  • floral foam

Directions:

  1. Cover your work surface with several layers of newspaper and top with a layer of waxed paper.
  2. In a bowl which has been placed over a saucepan of hot water, melt the wax.
  3. Stir in dye if using.
  4. With tongs, dip each pinecone into the wax and allow the excess to drip back into the bowl.
  5. Transfer the wax-coated pinecone to the waxed paper and allow to dry.
  6. Repeat this process 3 or 4 times.
  7. With a knife, cut the foam to fit the bottom two-thirds of the bucket and glue into place.
  8. Glue the sheet moss over the foam.
  9. Fill the bucket with pinecones.
  10. Push twigs and branches into the foam.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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