Hershey's Perfectly Chocolate Cake Recipe

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Hershey's Perfectly Chocolate Cake
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Ingredients
11
Count
Nutrition
373
Calories
Total time
15
Minutes
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Ingredients:

  • 2 cup sugar
  • 1 3/4 cup flour
  • 3/4 cup cocoa
  • 1 1/2 tsp baking powder
  • 1 1/2 tsp baking soda
  • 1 tsp salt
  • 2 eggs
  • 1 cup milk
  • 1/2 cup vegetable oil
  • 2 tsp vanilla

Directions:

  1. Heat oven to 350 degrees. Grease and flour two 9-inch round baking pans.
  2. Stir together sugar, flour, cocoa, baking powder, baking soda and salt in a large bowl. Add eggs, milk, oil and vanilla; beat on medium speed of mixer 2 minutes. Stir in boiling water (batter will be thin). Pour batter into prepared pans.
  3. Bake 30 to 35 minutes or until wooden pick inserted in center comes out clean. Cool 10 minutes; remove from pans to wire racks. Cool completely. Frost with Perfectly Chocolate Frosting.
  4. VARIATIONS:
  5. One-Pan Cake: Grease and flour 13x9x2-inch baking pan. Heat oven to 350 degrees. Pour batter into prepared pan. Bake 35 to 40 minutes. Cool completely. Frost.
  6. Three Layer Cake: Grease and flour three 8-inch round baking pans. Heat oven to 350 degrees. Pour batter into prepared pans. Bake 30 to 35 minutes. Cool 10 minutes; remove from pans to wire racks. Cool completely. Frost.
  7. Bundt Cake: Grease and flour 12-cup bundt pan. Heat oven to 350 degrees. Pour batter into prepared pan. Bake 50 to 55 minutes. Cool 15 minutes; remove from pan to wire rack. Cool completely. Frost.
  8. Cupcakes: Line muffin cups with paper bake cups. Heat oven to 350 degrees. Fill cups 2/3 full with batter. Bake 22 to 25 minutes. Cool completely. Frost.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 373.02 Kcal (1562 kJ)
Calories from fat 134.04 Kcal
% Daily Value*
Total Fat 14.89g 23%
Cholesterol 27.69mg 9%
Sodium 932.56mg 39%
Potassium 254.64mg 5%
Total Carbs 55.64g 19%
Sugars 30.47g 122%
Dietary Fiber 3.02g 12%
Protein 5.36g 11%
Iron 1.7mg 10%
Calcium 142.7mg 14%
Amount Per 100 g
Calories 290.8 Kcal (1218 kJ)
Calories from fat 104.5 Kcal
% Daily Value*
Total Fat 11.61g 23%
Cholesterol 21.59mg 9%
Sodium 727mg 39%
Potassium 198.51mg 5%
Total Carbs 43.37g 19%
Sugars 23.75g 122%
Dietary Fiber 2.35g 12%
Protein 4.18g 11%
Iron 1.3mg 10%
Calcium 111.2mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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