Grebble Recipe

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Grebble
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Ingredients:

Directions:

  1. Roll out
  2. Cut and fry in deep fat.
  3. Drain on paper towel
  4. Glaze
  5. Glaze: 1 cup powdered sugar
  6. 2 Tables. hot water
  7. 1/2 teas butter
  8. Mix well until smooth,brush on the Grebble
  9. Enjoy
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151.71 Kcal (635 kJ)
Calories from fat 56.22 Kcal
% Daily Value*
Total Fat 6.25g 10%
Cholesterol 49.87mg 17%
Sodium 275.78mg 11%
Potassium 99.86mg 2%
Total Carbs 20.23g 7%
Sugars 7.82g 31%
Dietary Fiber 1.7g 7%
Protein 4.7g 9%
Vitamin C 6.5mg 11%
Iron 0.9mg 5%
Calcium 123.1mg 12%
Amount Per 100 g
Calories 188.56 Kcal (789 kJ)
Calories from fat 69.87 Kcal
% Daily Value*
Total Fat 7.76g 10%
Cholesterol 61.99mg 17%
Sodium 342.75mg 11%
Potassium 124.11mg 2%
Total Carbs 25.15g 7%
Sugars 9.71g 31%
Dietary Fiber 2.11g 7%
Protein 5.84g 9%
Vitamin C 8.1mg 11%
Iron 1.1mg 5%
Calcium 153mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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