Great Chocolate Cake Recipe

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Great Chocolate Cake
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Ingredients:

  • 3 1/3 tbsp butter
  • 4 eggs
  • 1 1/2 tbsp all-purpose flour
  • 1 tsp water

Directions:

  1. Preheat oven to 400 degrees F ( 200 degrees C). Grease and flour one 9 inch round pan.
  2. Bring eggs to room temperature and separate.
  3. Melt dark chocolate and butter or margarine over low heat.
  4. Beat egg yolks, flour, and water. Add the chocolate mixture. Beat the egg whites, and fold into the chocolate batter.
  5. Pour into prepared pan, and bake for 20 to 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1911.43 Kcal (8003 kJ)
Calories from fat 968.54 Kcal
% Daily Value*
Total Fat 107.62g 166%
Cholesterol 823.86mg 275%
Sodium 525.35mg 22%
Potassium 266.78mg 6%
Total Carbs 232.94g 78%
Sugars 174.64g 699%
Dietary Fiber 8.29g 33%
Protein 36.43g 73%
Vitamin A 0.5mg 16%
Iron 7.6mg 42%
Calcium 382.1mg 38%
Amount Per 100 g
Calories 300.14 Kcal (1257 kJ)
Calories from fat 152.08 Kcal
% Daily Value*
Total Fat 16.9g 166%
Cholesterol 129.37mg 275%
Sodium 82.49mg 22%
Potassium 41.89mg 6%
Total Carbs 36.58g 78%
Sugars 27.42g 699%
Dietary Fiber 1.3g 33%
Protein 5.72g 73%
Vitamin A 0.1mg 16%
Iron 1.2mg 42%
Calcium 60mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 46.4
    Points
  • 56
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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