Grape Juice Concentrate Recipe

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Grape Juice Concentrate
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Ingredients:

  • 1 1/2 cups sugar

Directions:

  1. Wash grapes and remove from stems. Measure 14 cups grapes.
  2. Combine grapes and 2 cups water in large kettle, cover. Heat to boiling and cook slowly until very tender, about 30 minutes.
  3. Remove from heat; strain through cheesecloth. Let juice stand 24 hours in refrigerator then strain again.
  4. Combine strained grape juice and sugar in large kettle; heat to boiling. Pour hot juice into hot jars, leaving 1/2 inch headspace. Adjust lids. Process in boiling water bath 10 minutes.
  5. Before serving, dilute grape juice concentrate with water to taste and chill thoroughly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1467.89 Kcal (6146 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 104.12mg 4%
Potassium 0.72mg 0%
Total Carbs 373.4g 124%
Sugars 214.87g 859%
Calcium 0.4mg 0%
Amount Per 100 g
Calories 253 Kcal (1059 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 17.95mg 4%
Potassium 0.12mg 0%
Total Carbs 64.36g 124%
Sugars 37.03g 859%
Calcium 0.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.4
    Points
  • 41
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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