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Golden Baked Macaroni and Pimiento Cheese Recipe

Golden Baked Macaroni and Pimiento Cheese Recipe

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Golden Baked Macaroni and Pimiento Cheese

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Ingredients:

Serving

1 (8-oz.) package elbow macaroni
3 tbsp butter
1/4 cup all-purpose flour
2 cups milk
1 tsp salt
1/4 tsp ground red pepper
1/8 tsp garlic powder
1 (8-oz.) block sharp cheddar cheese, shredded
1 (4-oz.) jar diced pimiento, drained
3/4 cup fine, dry breadcrumbs
3/4 cup freshly grated parmesan cheese

Directions:

Prepare pasta according to package directions.
Meanwhile, melt butter in a large skillet over medium heat. Gradually whisk in flour until smooth; cook, whisking constantly, 1 minute. Gradually whisk in 2 cups milk and next 3 ingredients; cook, whisking constantly, 3 to 5 minutes or until thickened. Stir in Cheddar cheese and pimiento until melted and smooth. Remove from heat, and stir in pasta.
Pour macaroni mixture into a lightly greased 13- x 9-inch baking dish. Stir together breadcrumbs and Parmesan cheese; sprinkle over mixture. Bake at 350° for 15 to 20 minutes or until golden and bubbly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1304.44 Kcal (5461 kJ)
Calories from fat	609.32 Kcal
		% Daily Value*
Total Fat	67.7g	104%
Cholesterol	198.29mg	66%
Sodium	4403.78mg	183%
Potassium	1077.13mg	23%
Total Carbs	107.63g	36%
Sugars	31.96g	128%
Dietary Fiber	4.18g	17%
Protein	60.58g	121%
Vitamin C	3.3mg	5%
Vitamin A	0.7mg	24%
Iron	4mg	22%
Calcium	1639.6mg	164%

Amount Per 100 g
Calories	143.58 Kcal (601 kJ)
Calories from fat	67.07 Kcal
		% Daily Value*
Total Fat	7.45g	104%
Cholesterol	21.83mg	66%
Sodium	484.72mg	183%
Potassium	118.56mg	23%
Total Carbs	11.85g	36%
Sugars	3.52g	128%
Dietary Fiber	0.46g	17%
Protein	6.67g	121%
Vitamin C	0.4mg	5%
Vitamin A	0.1mg	24%
Iron	0.4mg	22%
Calcium	180.5mg	164%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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