Gilroy Garlic Festival Chicken Winner Recipe

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Gilroy Garlic Festival Chicken  Winner
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Ingredients:

  • 1 chicken , cut into pieces
  • 1/4 cup red wine
  • 1 tbsp lemon juice
  • 2 tbsp olive oil
  • 1/4 cup beer
  • 1/2 tsp pepper
  • 1/2 tsp oregano

Directions:

  1. Combine all ingredients into a bowl, except the chicken, and whisk until well combined.
  2. Pour marinade over chicken pieces and allow to marinate overnight in refrigerator.
  3. When ready to cook, prepare grill and cook over indirect heat for approximately 30-45 minutes until juices run clear.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 643.11 Kcal (2693 kJ)
Calories from fat 416.44 Kcal
% Daily Value*
Total Fat 46.27g 71%
Cholesterol 235.35mg 78%
Sodium 766.13mg 32%
Potassium 535.75mg 11%
Total Carbs 2.34g 1%
Sugars 0.29g 1%
Dietary Fiber 0.2g 1%
Protein 47.24g 94%
Vitamin C 10mg 17%
Iron 2.8mg 15%
Calcium 39.1mg 4%
Amount Per 100 g
Calories 210.16 Kcal (880 kJ)
Calories from fat 136.08 Kcal
% Daily Value*
Total Fat 15.12g 71%
Cholesterol 76.91mg 78%
Sodium 250.36mg 32%
Potassium 175.07mg 11%
Total Carbs 0.76g 1%
Sugars 0.09g 1%
Dietary Fiber 0.07g 1%
Protein 15.44g 94%
Vitamin C 3.3mg 17%
Iron 0.9mg 15%
Calcium 12.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.7
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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