Genie Baby's Basque Salad Dressing Recipe

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Genie Baby's Basque Salad Dressing
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Ingredients:

  • 2/3 cup oil
  • 1/3 cup white vinegar
  • 2 -4 minced garlic cloves
  • 1 cup mayonnaise

Directions:

  1. Mince boiled eggs using all egg whites and 2 egg yolks in this recipe.
  2. Mix oil, vinegar, garlic and eggs marinate 2-3 days.
  3. Add mayo – chill add salt and pepper to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 390.59 Kcal (1635 kJ)
Calories from fat 374.79 Kcal
% Daily Value*
Total Fat 41.64g 64%
Cholesterol 104.8mg 35%
Sodium 206.01mg 9%
Potassium 41.71mg 1%
Total Carbs 0.9g 0%
Sugars 0.81g 3%
Dietary Fiber 0.02g 0%
Protein 3.59g 7%
Vitamin C 0.3mg 1%
Iron 0.3mg 2%
Calcium 17.3mg 2%
Amount Per 100 g
Calories 478.08 Kcal (2002 kJ)
Calories from fat 458.74 Kcal
% Daily Value*
Total Fat 50.97g 64%
Cholesterol 128.27mg 35%
Sodium 252.16mg 9%
Potassium 51.05mg 1%
Total Carbs 1.1g 0%
Sugars 0.99g 3%
Dietary Fiber 0.03g 0%
Protein 4.4g 7%
Vitamin C 0.4mg 1%
Iron 0.3mg 2%
Calcium 21.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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