Fudgy Fruit Dip Recipe

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Fudgy Fruit Dip
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Ingredients:

Directions:

  1. In a bowl, combine fudge topping, yogurt, and the orange juice.
  2. Cover and refrigerate for at least 30 minutes.
  3. Serve cold and with a variety of fruit!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 92.94 Kcal (389 kJ)
Calories from fat 1.21 Kcal
% Daily Value*
Total Fat 0.13g 0%
Cholesterol 0.67mg 0%
Sodium 44.11mg 2%
Potassium 39.47mg 1%
Total Carbs 2.45g 1%
Sugars 2.43g 10%
Dietary Fiber 0.89g 4%
Protein 1.58g 3%
Vitamin C 2.2mg 4%
Iron 0.9mg 5%
Calcium 41.1mg 4%
Amount Per 100 g
Calories 192.16 Kcal (805 kJ)
Calories from fat 2.51 Kcal
% Daily Value*
Total Fat 0.28g 0%
Cholesterol 1.39mg 0%
Sodium 91.2mg 2%
Potassium 81.62mg 1%
Total Carbs 5.06g 1%
Sugars 5.03g 10%
Dietary Fiber 1.85g 4%
Protein 3.27g 3%
Vitamin C 4.5mg 4%
Iron 1.8mg 5%
Calcium 85mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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