Fudgy Fruit Dip Recipe

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Fudgy Fruit Dip
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Ingredients
4
Count
Nutrition
36
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. In a bowl, combine fudge topping, yogurt and orange juice concentrate. Cover and refrigerate for at least 30 minutes. Serve with strawberries. Yield: about 1/2 cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 36.42 Kcal (152 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.39mg 0%
Sodium 25.39mg 1%
Potassium 14.94mg 0%
Total Carbs 7.4g 2%
Sugars 4.41g 18%
Dietary Fiber 1.01g 4%
Protein 1.68g 3%
Vitamin C 3.5mg 6%
Calcium 52.6mg 5%
Amount Per 100 g
Calories 108.88 Kcal (456 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.17mg 0%
Sodium 75.89mg 1%
Potassium 44.67mg 0%
Total Carbs 22.12g 2%
Sugars 13.18g 18%
Dietary Fiber 3.03g 4%
Protein 5.02g 3%
Vitamin C 10.3mg 6%
Calcium 157.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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