Fruit-Topped Dessert Squares Recipe

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Fruit-Topped Dessert Squares
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Ingredients:

Directions:

  1. In a large bowl, cream butter and sugars. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture. Stir in chocolate chips.
  2. Spread into a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 350° for 20-22 minutes or until golden brown. Cool on a wire rack.
  3. In a microwave-safe bowl, combine white chocolate and milk. Microwave, uncovered, on high for 30-60 seconds or until chocolate is melted. Stir until smooth; set aside. In a small bowl, beat cream cheese and confectioners' sugar until smooth. Gradually beat in white chocolate mixture. Fold in whipped topping. Spread over crust.
  4. Arrange strawberries and oranges over the top. In a microwave-safe bowl, melt chocolate chips and butter; stir until smooth. Drizzle over fruit. Refrigerate for 30 minutes or until chilled. Cut into bars. Yield: 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 226.32 Kcal (948 kJ)
Calories from fat 68.95 Kcal
% Daily Value*
Total Fat 7.66g 12%
Cholesterol 24.38mg 8%
Sodium 76.44mg 3%
Potassium 48.13mg 1%
Total Carbs 36.86g 12%
Sugars 11.44g 46%
Dietary Fiber 0.62g 2%
Protein 2.74g 5%
Vitamin C 5.2mg 9%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 12.2mg 1%
Amount Per 100 g
Calories 286.77 Kcal (1201 kJ)
Calories from fat 87.36 Kcal
% Daily Value*
Total Fat 9.71g 12%
Cholesterol 30.89mg 8%
Sodium 96.85mg 3%
Potassium 60.98mg 1%
Total Carbs 46.71g 12%
Sugars 14.5g 46%
Dietary Fiber 0.79g 2%
Protein 3.47g 5%
Vitamin C 6.7mg 9%
Vitamin A 0.1mg 2%
Iron 0.5mg 2%
Calcium 15.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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