Frozen Gingerbread Cappuccino Recipe

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Frozen Gingerbread Cappuccino
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Ingredients:

Directions:

  1. Pour ingredients into a blender cup.
  2. Blend for 30 seconds or until smooth and creamy.
  3. Top with whipped cream and garnish with a gingerbread man cookie.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 312.89 Kcal (1310 kJ)
Calories from fat 112.27 Kcal
% Daily Value*
Total Fat 12.47g 19%
Cholesterol 49.9mg 17%
Sodium 109.08mg 5%
Potassium 258.27mg 5%
Total Carbs 46.68g 16%
Sugars 41.77g 167%
Dietary Fiber 1.13g 5%
Protein 4.54g 9%
Vitamin C 1.1mg 2%
Calcium 156.5mg 16%
Amount Per 100 g
Calories 59.06 Kcal (247 kJ)
Calories from fat 21.19 Kcal
% Daily Value*
Total Fat 2.35g 19%
Cholesterol 9.42mg 17%
Sodium 20.59mg 5%
Potassium 48.75mg 5%
Total Carbs 8.81g 16%
Sugars 7.88g 167%
Dietary Fiber 0.21g 5%
Protein 0.86g 9%
Vitamin C 0.2mg 2%
Calcium 29.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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