Directions:
- Put all ingredients in the top of a double boiler over simmering water. Stir constantly with a wooden spoon until completely melted and well-blended.
- Transfer to a glass bowl and top with plastic wrap so a skin doesn't form.
- Refrigerate. Serve hot or cold.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 96.22 Kcal (403 kJ) | ||
| Calories from fat | 39.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.35g | 7% | |
|---|---|---|---|
| Sodium | 3.56mg | 0% | |
| Potassium | 55.74mg | 1% | |
| Total Carbs | 16.1g | 5% | |
| Sugars | 14.25g | 57% | |
| Dietary Fiber | 0.88g | 4% | |
| Protein | 0.6g | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 4.7mg | 0% | |
| Amount Per 100 g | |||
| Calories | 320.73 Kcal (1343 kJ) | ||
| Calories from fat | 130.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.51g | 7% | |
|---|---|---|---|
| Sodium | 11.86mg | 0% | |
| Potassium | 185.79mg | 1% | |
| Total Carbs | 53.68g | 5% | |
| Sugars | 47.51g | 57% | |
| Dietary Fiber | 2.93g | 4% | |
| Protein | 2.01g | 1% | |
| Iron | 1.4mg | 2% | |
| Calcium | 15.6mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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