Directions:
- Preheat oven to 350º
- Mix first 5 ingredients in medium bowl.
- Mix in chocolate chips.
- Using moistened hands, form generous 1 tablespoon of dough for each cookie into ball. Arrange on 2 ungreased baking sheets, spacing 2 apart.
- Bake cookies until puffed, golden on bottom and still soft to touch in center, about 12 minutes.
- Cool on sheets 5 minutes.
- Transfer to racks; cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 397.71 Kcal (1665 kJ) | ||
| Calories from fat | 230.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.56g | 39% | |
|---|---|---|---|
| Cholesterol | 15.5mg | 5% | |
| Sodium | 282.47mg | 12% | |
| Potassium | 30.39mg | 1% | |
| Total Carbs | 36.85g | 12% | |
| Sugars | 29.32g | 117% | |
| Dietary Fiber | 3.66g | 15% | |
| Protein | 10.29g | 21% | |
| Iron | 2mg | 11% | |
| Calcium | 17.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 515.18 Kcal (2157 kJ) | ||
| Calories from fat | 297.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.11g | 39% | |
|---|---|---|---|
| Cholesterol | 20.08mg | 5% | |
| Sodium | 365.9mg | 12% | |
| Potassium | 39.37mg | 1% | |
| Total Carbs | 47.74g | 12% | |
| Sugars | 37.97g | 117% | |
| Dietary Fiber | 4.74g | 15% | |
| Protein | 13.33g | 21% | |
| Iron | 2.6mg | 11% | |
| Calcium | 22.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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