Extra-Strength Truffles Recipe

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Extra-Strength Truffles
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Ingredients:

Directions:

  1. Line a loaf pan with a long piece of plastic wrap.
  2. Finely chop chocolate and place in a mixing bowl with butter, cut into small pieces.
  3. Heat espresso beans and cream in a pan. When cream comes to a boil, strain over chocolate and butter. Discard beans.
  4. Whisk chocolate mixture until smooth and shiny.
  5. Place chocolate mixture into prepared loaf pan. Cover with the overlap of plastic wrap. Chill for 3 hours.
  6. Sift half of the cocoa powder onto a clean, dry cutting board.
  7. Unwrap truffle block onto cocoa.
  8. Sift remaining cocoa powder over the top of the truffle block.
  9. Cut into 36 one-inch cubes.
  10. Toss to dust all sides with cocoa powder.
  11. Take two and hide the rest from the children.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 160.89 Kcal (674 kJ)
Calories from fat 155.34 Kcal
% Daily Value*
Total Fat 17.26g 27%
Cholesterol 56.38mg 19%
Sodium 12.78mg 1%
Potassium 65.35mg 1%
Total Carbs 2.51g 1%
Sugars 0.08g 0%
Dietary Fiber 0.89g 4%
Protein 1.23g 2%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 24.7mg 2%
Amount Per 100 g
Calories 369.85 Kcal (1548 kJ)
Calories from fat 357.1 Kcal
% Daily Value*
Total Fat 39.68g 27%
Cholesterol 129.61mg 19%
Sodium 29.38mg 1%
Potassium 150.23mg 1%
Total Carbs 5.78g 1%
Sugars 0.2g 0%
Dietary Fiber 2.05g 4%
Protein 2.82g 2%
Vitamin C 0.7mg 1%
Vitamin A 0.2mg 2%
Iron 0.9mg 2%
Calcium 56.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • sugar free

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