Eriettas Breakfast Take-alongs Recipe

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Eriettas Breakfast Take-alongs
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Ingredients
11
Count
Nutrition
1830
Calories
Total time
15
Minutes
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Ingredients:

  • 2/3 cup sugar
  • 1 egg
  • 1 cup flour
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 1-1/2 cups oats
  • 1/2 cup chopped nuts
  • 6 slices (1/3 lb.) crispy cooked bacon, crumbled .

Directions:

  1. Beat butter, sugar, egg & vanilla in mixing bowl with electric mixer.
  2. Combine flour, soda, salt, oats, cheese, nuts, bacon in separate bowl with spoon.
  3. Add dry mixture to creamed mixture till blended.
  4. Drop by teaspoonful on a lightly greased cookie sheet, about 1 apart.
  5. Bake at 350 degrees for 15 minutes or until lightly browned. Remove to a cool plate.
  6. Serve with cold milk or juice.
  7. These freeze well for a month or so.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1829.85 Kcal (7661 kJ)
Calories from fat 1147.28 Kcal
% Daily Value*
Total Fat 127.48g 196%
Cholesterol 409.49mg 136%
Sodium 8511.49mg 355%
Potassium 1583.02mg 34%
Total Carbs 59.55g 20%
Sugars 10.4g 42%
Dietary Fiber 5.63g 23%
Protein 114.99g 230%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 6%
Iron 10.2mg 57%
Calcium 212.8mg 21%
Amount Per 100 g
Calories 400.18 Kcal (1675 kJ)
Calories from fat 250.9 Kcal
% Daily Value*
Total Fat 27.88g 196%
Cholesterol 89.55mg 136%
Sodium 1861.41mg 355%
Potassium 346.2mg 34%
Total Carbs 13.02g 20%
Sugars 2.27g 42%
Dietary Fiber 1.23g 23%
Protein 25.15g 230%
Iron 2.2mg 57%
Calcium 46.5mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 46.4
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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