Eggnog Latte Cupcakes Recipe

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Eggnog Latte Cupcakes
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Ingredients:

Directions:

  1. The Cake:.
  2. Preheat oven to 350°F and line twenty-four 1/2-cup muffin cups with paper liners.
  3. Into a bowl, sift together flour, baking powder, baking soda, and salt.
  4. In a large bowl with an electric mixer beat together butter and sugar until light and fluffy and beat in vanilla.
  5. Add eggs 1 at a time, beating well after each addition, and with mixer on low speed beat in eggnog and rum until just combined.
  6. Add flour mixture in 3 batches, beating until just combined after each addition.
  7. Bake for approx 20 minutes.
  8. The Frosting:.
  9. Whip up whipping cream in mixer until soft peaks begin to form.
  10. Fold in mascarpone, coffee extract, and coffee grinds.
  11. Then while mixing over low speed, slowly add the confectioner's sugar one cup at a time, being careful not to over whip frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1478.28 Kcal (6189 kJ)
Calories from fat 518.97 Kcal
% Daily Value*
Total Fat 57.66g 89%
Cholesterol 305.65mg 102%
Sodium 1118.73mg 47%
Potassium 471.43mg 10%
Total Carbs 218.11g 73%
Sugars 141.98g 568%
Dietary Fiber 1.86g 7%
Protein 16.88g 34%
Vitamin C 2mg 3%
Vitamin A 0.4mg 13%
Iron 7.2mg 40%
Calcium 267mg 27%
Amount Per 100 g
Calories 321.47 Kcal (1346 kJ)
Calories from fat 112.86 Kcal
% Daily Value*
Total Fat 12.54g 89%
Cholesterol 66.47mg 102%
Sodium 243.28mg 47%
Potassium 102.52mg 10%
Total Carbs 47.43g 73%
Sugars 30.88g 568%
Dietary Fiber 0.4g 7%
Protein 3.67g 34%
Vitamin C 0.4mg 3%
Vitamin A 0.1mg 13%
Iron 1.6mg 40%
Calcium 58.1mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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