Egg Nog Truffles Recipe

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Egg Nog Truffles
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Ingredients:

  • 1/4 tsp rum extract
  • 1/4 tsp nutmeg

Directions:

  1. Melt 8 oz chocolate as directed.
  2. Beat cream cheese, powdered sugar, nutmeg, and extract until well combined.
  3. Add melted chocolate and beat until smooth.
  4. Refrigerate mixture for four hours or until firm.
  5. Shape into 24 balls and place on wax paper lined tray.
  6. Melt remaining chocolate.
  7. Dip truffles in chocolate and sprinkle with additional nutmeg.
  8. Refrigerate for one hour or until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 149.61 Kcal (626 kJ)
Calories from fat 82.42 Kcal
% Daily Value*
Total Fat 9.16g 14%
Cholesterol 9.17mg 3%
Sodium 68.38mg 3%
Potassium 137.6mg 3%
Total Carbs 15.64g 5%
Sugars 14.03g 56%
Dietary Fiber 0g 0%
Protein 1.74g 3%
Vitamin C 0.2mg 0%
Calcium 44.6mg 4%
Amount Per 100 g
Calories 496.26 Kcal (2078 kJ)
Calories from fat 273.39 Kcal
% Daily Value*
Total Fat 30.38g 14%
Cholesterol 30.41mg 3%
Sodium 226.82mg 3%
Potassium 456.44mg 3%
Total Carbs 51.88g 5%
Sugars 46.53g 56%
Dietary Fiber 0.02g 0%
Protein 5.78g 3%
Vitamin C 0.6mg 0%
Calcium 148mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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