Easy Feta Chicken Bake Recipe

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Easy Feta Chicken Bake
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Ingredients
7
Count
Nutrition
135
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. PREHEAT oven to 350°F. Arrange chicken in 13x9-inch baking dish.
  2. DRIZZLE with 1 Tbsp. of the lemon juice. Season with salt and black pepper. Top with feta cheese; drizzle with remaining 1 Tbsp. lemon juice.
  3. BAKE 35 to 40 min. or until chicken is cooked through. Sprinkle with red pepper and parsley.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.75 Kcal (564 kJ)
Calories from fat 37.7 Kcal
% Daily Value*
Total Fat 4.19g 6%
Cholesterol 69.42mg 23%
Sodium 550.88mg 23%
Potassium 353.2mg 8%
Total Carbs 1.19g 0%
Sugars 0.43g 2%
Dietary Fiber 0.22g 1%
Protein 24.09g 48%
Vitamin C 13.3mg 22%
Iron 0.2mg 1%
Calcium 24.4mg 2%
Amount Per 100 g
Calories 100.11 Kcal (419 kJ)
Calories from fat 28.01 Kcal
% Daily Value*
Total Fat 3.11g 6%
Cholesterol 51.58mg 23%
Sodium 409.27mg 23%
Potassium 262.4mg 8%
Total Carbs 0.89g 0%
Sugars 0.32g 2%
Dietary Fiber 0.17g 1%
Protein 17.9g 48%
Vitamin C 9.8mg 22%
Iron 0.1mg 1%
Calcium 18.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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