Easy Creamy Collards Recipe

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Ingredients:

Serving

2 tbsp butter
1 (16-oz.) bag frozen chopped collard greens, thawed
1/4 cup frozen chopped onions, thawed
1 garlic clove, minced
1 (6-oz.) package spreadable swiss cheese
1/2 cup milk
2 tsp sugar
1/2 tsp salt
1/2 tsp pepper

Directions:

Melt butter in a large skillet over medium heat; add collards, onions, and minced garlic, and cook, stirring often, 8 minutes or until collards are cooked to desired degree of tenderness. Stir in spreadable Swiss cheese and next 4 ingredients until smooth (about 4 minutes). Serve immediately.
Note: For testing purposes only, we used Pictsweet All Natural Chopped Collard Greens and The Laughing Cow Original Creamy Swiss Flavor Spreadable Cheese Wedges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	356.06 Kcal (1491 kJ)
Calories from fat	242.1 Kcal
		% Daily Value*
Total Fat	26.9g	41%
Cholesterol	73.09mg	24%
Sodium	1717.75mg	72%
Potassium	370.64mg	8%
Total Carbs	22.52g	8%
Sugars	11.07g	44%
Dietary Fiber	4.58g	18%
Protein	9.53g	19%
Vitamin C	14mg	23%
Vitamin A	0.3mg	9%
Iron	0.5mg	3%
Calcium	387.8mg	39%

Amount Per 100 g
Calories	127.67 Kcal (535 kJ)
Calories from fat	86.8 Kcal
		% Daily Value*
Total Fat	9.64g	41%
Cholesterol	26.21mg	24%
Sodium	615.9mg	72%
Potassium	132.89mg	8%
Total Carbs	8.08g	8%
Sugars	3.97g	44%
Dietary Fiber	1.64g	18%
Protein	3.42g	19%
Vitamin C	5mg	23%
Vitamin A	0.1mg	9%
Iron	0.2mg	3%
Calcium	139.1mg	39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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