Easy Catalina Baked Chicken Recipe

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Easy Catalina Baked Chicken
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Lightly grease/spray a 13 x 9 baking dish.
  3. Place chicken in prepared baking dish.
  4. In a bowl, combine Catalina dressing, onions, worcestershire sauce, and brown sugar; mix very well.
  5. Pour the sauce evenly over the chicken.
  6. Bake, uncovered, at 350 for 45-55 minutes or until juices run clear.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 372.42 Kcal (1559 kJ)
Calories from fat 80.73 Kcal
% Daily Value*
Total Fat 8.97g 14%
Cholesterol 139.24mg 46%
Sodium 1515.67mg 63%
Potassium 701.03mg 15%
Total Carbs 27.13g 9%
Sugars 24.54g 98%
Dietary Fiber 0.2g 1%
Protein 47.3g 95%
Vitamin C 0.9mg 1%
Iron 0.1mg 1%
Calcium 19.2mg 2%
Amount Per 100 g
Calories 119.63 Kcal (501 kJ)
Calories from fat 25.93 Kcal
% Daily Value*
Total Fat 2.88g 14%
Cholesterol 44.73mg 46%
Sodium 486.85mg 63%
Potassium 225.18mg 15%
Total Carbs 8.71g 9%
Sugars 7.88g 98%
Dietary Fiber 0.06g 1%
Protein 15.19g 95%
Vitamin C 0.3mg 1%
Calcium 6.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 10
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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