Directions:
- 1. Preheat Easy Bake Oven for 20 mins.
- 2. Stir together pancake mix and water, add little drips of water if batter is too thick
- 3. Spray Easy Bake muffin tin with cooking spray, and spoon batter into muffin cups so batter slightly overfills cups.
- 4. Bake in Easy Bake Oven for 9 mins, move to cooling area for 3 mins.
- 5. Makes 2 batches of 6 muffins each.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 32.83 Kcal (137 kJ) | ||
| Calories from fat | 11.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.33g | 2% | |
|---|---|---|---|
| Cholesterol | 8.28mg | 3% | |
| Sodium | 61.07mg | 3% | |
| Potassium | 20.41mg | 0% | |
| Total Carbs | 4.29g | 1% | |
| Protein | 0.89g | 2% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.3mg | 2% | |
| Calcium | 31.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 147.96 Kcal (619 kJ) | ||
| Calories from fat | 53.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6g | 2% | |
|---|---|---|---|
| Cholesterol | 37.32mg | 3% | |
| Sodium | 275.26mg | 3% | |
| Potassium | 91.97mg | 0% | |
| Total Carbs | 19.33g | 1% | |
| Protein | 4g | 2% | |
| Vitamin C | 1.3mg | 0% | |
| Iron | 1.3mg | 2% | |
| Calcium | 140.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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