Dry Rub for Ribs Recipe

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Dry Rub for Ribs
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Ingredients:

Directions:

  1. Grind all ingredients until pulverized. Store airtight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 124.77 Kcal (522 kJ)
Calories from fat 21.42 Kcal
% Daily Value*
Total Fat 2.38g 4%
Sodium 14138.28mg 589%
Potassium 379.64mg 8%
Total Carbs 27.59g 9%
Sugars 20.52g 82%
Dietary Fiber 5.44g 22%
Protein 2.61g 5%
Vitamin C 12.4mg 21%
Vitamin A 0.3mg 9%
Iron 3.4mg 19%
Calcium 66.3mg 7%
Amount Per 100 g
Calories 133.77 Kcal (560 kJ)
Calories from fat 22.97 Kcal
% Daily Value*
Total Fat 2.55g 4%
Sodium 15157.93mg 589%
Potassium 407.02mg 8%
Total Carbs 29.58g 9%
Sugars 22g 82%
Dietary Fiber 5.83g 22%
Protein 2.8g 5%
Vitamin C 13.3mg 21%
Vitamin A 0.3mg 9%
Iron 3.7mg 19%
Calcium 71.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

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