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Dried Fig and Hazelnut Bread Recipe

Dried Fig and Hazelnut Bread Recipe

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Ingredients:

Serving

1 1/2 cups unbleached all-purpose flour
1 tbsp baking powder
1 tsp mounded fine sea salt
6 large eggs
8 tbsp unsalted butter, melted and cooled
10 dried figs, coarsely chopped (about 8 oz)
2 cups gruyere cheese, finely grated
1/2 cup hazelnuts, toasted and skinned
1/4 tsp mounded fresh ground black pepper

Directions:

Preheat the oven to 425 degrees F.
Butter an 8 1/2 x 4 1/2 x 2 1/2 loaf pan, or 4 small loaf pans.
Line with buttered parchment paper, dust lightly with flour.
Sift the dry ingredients into a bowl.
In a large bowl or the bowl of an electric mixer, whisk the eggs until they are combined, then slowly whisk in the dry ingredients.
Stir in the melted butter until it is thoroughly blended, then fold in the figs, cheese, hazelnuts and pepper, making sure they are well distributed throughout the batter.
Pour the batter into the prepared pan or pans and rap it sharply on a work surface to release any air bubbles.
Bake in the center of the oven until the top of the bread is golden, and a tester stuck in the center comes out clean.(40 to 45 minutes for a single loaf, 30 to 35 minutes for smaller loaves.).
Remove the bread from the oven and turn it out onto a wire cooling rack. After about 5 minutes, peel off the parchment paper.
Let cool and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	164.86 Kcal (690 kJ)
Calories from fat	92.14 Kcal
		% Daily Value*
Total Fat	10.24g	16%
Cholesterol	68.78mg	23%
Sodium	56.89mg	2%
Potassium	179.37mg	4%
Total Carbs	12.81g	4%
Sugars	4.63g	19%
Dietary Fiber	1.43g	6%
Protein	6.4g	13%
Vitamin C	0.2mg	0%
Iron	1mg	6%
Calcium	165.7mg	17%

Amount Per 100 g
Calories	339.8 Kcal (1423 kJ)
Calories from fat	189.92 Kcal
		% Daily Value*
Total Fat	21.1g	16%
Cholesterol	141.76mg	23%
Sodium	117.27mg	2%
Potassium	369.71mg	4%
Total Carbs	26.41g	4%
Sugars	9.55g	19%
Dietary Fiber	2.95g	6%
Protein	13.18g	13%
Vitamin C	0.5mg	0%
Vitamin A	0.1mg	2%
Iron	2.1mg	6%
Calcium	341.4mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

3.9

Points
4

PointsPlus

Good Points

saturated fat free,
low sodium,
good source of fiber

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