Directions:
- Heat oven to 350. Butter and flour a 12 inch bundt pan. Be sure to really get in the grooves of the pan so it will come out easily.
- In a large bowl, whisk together flour, baking powder, baking soda and salt. Set aside.
- In another large bowl, beat butter until smooth. Add sugar and beat for 2 to 3 minutes until fluffy. Add eggs, one at a time, and beat well after each addition. Add sour cream, lemon juice, lemon zest and vanilla and beat until combined.
- Beat in flour in 3 additions, alternating with the buttermilk. Beat for 2 minutes on medium-high. Fold in blueberries. Spoon into prepared pan.
- Bake at 350 for 50 – 60 minutes or until a toothpick inserted in the center of the cake comes out clean. Cool on a wire rack for 20 minutes. Run a sharp knife around the edges of the pan. Turn out and cool completely.
- For the glaze, in a small bowl, mix together confectioner’s sugar, lemon juice, limoncello and syrup until smooth. Drizzle over the top of the cake and let it roll down the sides.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 7785.29 Kcal (32595 kJ) | ||
| Calories from fat | 2776.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 308.54g | 475% | |
|---|---|---|---|
| Cholesterol | 1215.28mg | 405% | |
| Sodium | 10917.42mg | 455% | |
| Potassium | 2816.05mg | 60% | |
| Total Carbs | 1190.49g | 397% | |
| Sugars | 729.41g | 2918% | |
| Dietary Fiber | 52.65g | 211% | |
| Protein | 93.55g | 187% | |
| Vitamin C | 56.8mg | 95% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 30.7mg | 171% | |
| Calcium | 2216.5mg | 222% | |
| Amount Per 100 g | |||
| Calories | 305.75 Kcal (1280 kJ) | ||
| Calories from fat | 109.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.12g | 475% | |
|---|---|---|---|
| Cholesterol | 47.73mg | 405% | |
| Sodium | 428.76mg | 455% | |
| Potassium | 110.59mg | 60% | |
| Total Carbs | 46.75g | 397% | |
| Sugars | 28.65g | 2918% | |
| Dietary Fiber | 2.07g | 211% | |
| Protein | 3.67g | 187% | |
| Vitamin C | 2.2mg | 95% | |
| Vitamin A | 0.1mg | 76% | |
| Iron | 1.2mg | 171% | |
| Calcium | 87mg | 222% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Best Lemon Blueberry Bundt Cake
Flour, Baking powder, Baking soda, Salt and 13 more.. -
Lemon Poppy Seed Bundt Cake
Flour, Baking powder, Baking soda, Salt and 16 more.. -
Dragons Lemon Blueberry Cake
Flour, Baking powder, Baking soda, Salt and 16 more.. -
Very Blueberry Muffins
Unbleached all-purpose flour, Baking powder, Baking soda and 8 more.. -
Pineapple Walnut Drop
All-purpose flour , sifted, Baking powder, Baking soda and 8 more.. -
Candy Cane Cookies (Patrick and Gina Neely)
All-purpose flour, plus more for dusting, Baking powder and 8 more.. -
Blueberry Streusel Coffee Cake
Melted butter , or as needed and 14 more.. -
Banana Cake With Chocolate Frosting
Flour, Baking powder, Baking soda, Salt, Butter, softened and 11 more.. -
Blueberry Upside Down Cake
Butter, Brown sugar, Blueberries (fresh or frozen ) and 12 more.. -
Old Fashioned Plum Cake
Flour, Baking powder, Baking soda, Salt and 11 more.. -
Banana Nut Muffins
Flour, Whole wheat flour, Baking powder, Baking soda, Salt and 7 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
