Doubly Decadent Dark Chocolate Cheesecake Recipe

Posted by
Rate It!
Doubly Decadent Dark Chocolate Cheesecake
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350 degrees F. Tightly wrap outside bottom and side of 9-inch springform pan with 2 pieces of foil to prevent leakage.
  2. Microwave 1 1/4 cups morsels in small, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; stir. Morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until smooth. Cool to room temperature.
  3. Combine crumbs, 2 tablespoons granulated sugar and butter in ungreased 9-inch-springform pan. Press onto bottom and 1-inch up side of pan.
  4. Beat cream cheese, remaining 1 cup sugar, sour cream and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Beat in melted chocolate until blended. Pour onto crust. Place pan in large roasting pan; fill roasting pan with hot water to 1-inch depth.
  5. Bake for 45 to 50 minutes or until edges are set but center still moves slightly. Remove cheesecake from water bath to wire rack. Run wet knife around edge of cheesecake. Refrigerate for 1 hour and remove side of pan.
  6. Microwave remaining morsels and whipping cream in small, uncovered microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 to 2 minutes; stir. If necessary, microwave at additional 10- to 15-second intervals, stirring just until smooth; cool for 5 minutes. Spread over cheesecake. Refrigerate for 4 hours or overnight.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 320.26 Kcal (1341 kJ)
Calories from fat 141.96 Kcal
% Daily Value*
Total Fat 15.77g 24%
Cholesterol 54.25mg 18%
Sodium 137.15mg 6%
Potassium 38.89mg 1%
Total Carbs 43.1g 14%
Sugars 31.61g 126%
Dietary Fiber 0.67g 3%
Protein 3.02g 6%
Vitamin C 0.1mg 0%
Iron 0.6mg 4%
Calcium 24.6mg 2%
Amount Per 100 g
Calories 359.38 Kcal (1505 kJ)
Calories from fat 159.3 Kcal
% Daily Value*
Total Fat 17.7g 24%
Cholesterol 60.88mg 18%
Sodium 153.9mg 6%
Potassium 43.64mg 1%
Total Carbs 48.36g 14%
Sugars 35.47g 126%
Dietary Fiber 0.75g 3%
Protein 3.39g 6%
Vitamin C 0.1mg 0%
Iron 0.7mg 4%
Calcium 27.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top