Caramel Cheesecake Bars Recipe

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Caramel Cheesecake Bars
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Line 9x13 pan with foil (extend 3 inches of foil over short side of pan).
  3. Create handles by crunching up extended foil, and grease foil lining.
  4. Mix graham crumbs and 1/2 cup of pecans and butter.
  5. Press firmly onto bottom of prepared pan.
  6. Beat cream cheese and sugar with mixer on medium until well blended
  7. Add sour cream and vanilla. Mix well.
  8. Add eggs, one at a time, mixing after each addition on low until blended.
  9. Pour over crust.
  10. Bake 45 mins or til centre is almost set.
  11. Refridgerate 4 hours or overnight.
  12. Lift out of pan onto cutting board, using foil handles.
  13. Drizzle with topping and remaining 1/2 cup pecans and cut into bars (32).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1140.95 Kcal (4777 kJ)
Calories from fat 671.48 Kcal
% Daily Value*
Total Fat 74.61g 115%
Cholesterol 216.44mg 72%
Sodium 513.11mg 21%
Potassium 475.26mg 10%
Total Carbs 106.94g 36%
Sugars 57.95g 232%
Dietary Fiber 7.99g 32%
Protein 19.31g 39%
Vitamin C 1.2mg 2%
Vitamin A 0.1mg 5%
Iron 4.4mg 25%
Calcium 179.1mg 18%
Amount Per 100 g
Calories 364.99 Kcal (1528 kJ)
Calories from fat 214.8 Kcal
% Daily Value*
Total Fat 23.87g 115%
Cholesterol 69.24mg 72%
Sodium 164.14mg 21%
Potassium 152.03mg 10%
Total Carbs 34.21g 36%
Sugars 18.54g 232%
Dietary Fiber 2.55g 32%
Protein 6.18g 39%
Vitamin C 0.4mg 2%
Iron 1.4mg 25%
Calcium 57.3mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.2
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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