Double Chocolate Martini Recipe

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Double Chocolate Martini
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Ingredients:

Directions:

  1. Sprinkle grated chocolate on a plate. Moisten the rim of a martini glass with water; hold glass upside down and dip rim into chocolate. Place cherry in glass.
  2. Fill a mixing glass or tumbler three-fourths full with ice. Add the cream, vodka, chocolate liqueur and creme de cacao; stir until condensation forms on outside of glass. Strain into glass; serve immediately. Yield: 1 serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 571.08 Kcal (2391 kJ)
Calories from fat 176.05 Kcal
% Daily Value*
Total Fat 19.56g 30%
Cholesterol 26.22mg 9%
Sodium 29.68mg 1%
Potassium 93.61mg 2%
Total Carbs 46.31g 15%
Sugars 18.66g 75%
Dietary Fiber 0.15g 1%
Protein 5.95g 12%
Vitamin C 0.7mg 1%
Calcium 77.1mg 8%
Amount Per 100 g
Calories 280.7 Kcal (1175 kJ)
Calories from fat 86.53 Kcal
% Daily Value*
Total Fat 9.61g 30%
Cholesterol 12.89mg 9%
Sodium 14.59mg 1%
Potassium 46.01mg 2%
Total Carbs 22.76g 15%
Sugars 9.17g 75%
Dietary Fiber 0.07g 1%
Protein 2.93g 12%
Vitamin C 0.3mg 1%
Calcium 37.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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