Dirty Martini Recipe

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Dirty Martini
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Ingredients:

Directions:

  1. Fill a cocktail shaker with crushed ice. Add vermouth; cover with lid, and shake until thoroughly chilled. Discard vermouth, reserving ice in shaker. Add vodka and Spanish olive brine to ice in shaker; cover with lid, and shake until thoroughly chilled (about 30 seconds). Pour into a chilled martini glass. Serve immediately with a large pimiento-stuffed Spanish olive.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 400.63 Kcal (1677 kJ)
Calories from fat 85.32 Kcal
% Daily Value*
Total Fat 9.48g 15%
Sodium 43.11mg 2%
Potassium 1.11mg 0%
Total Carbs 10.66g 4%
Dietary Fiber 4.44g 18%
Amount Per 100 g
Calories 197.44 Kcal (827 kJ)
Calories from fat 42.05 Kcal
% Daily Value*
Total Fat 4.67g 15%
Sodium 21.25mg 2%
Potassium 0.55mg 0%
Total Carbs 5.25g 4%
Dietary Fiber 2.19g 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free

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