Directions:
- In mixing bowl, mix together melted butter and milk. Add Flour, Baking Powder, Sugar and Salt. Mix together until just mixed. Do not over mix this. Drop by tablespoon onto parchment lined or greased baking sheet. Bake in a 450 Degree preheated oven for 8-10 minutes or until golden brown.
- This recipe makes about 8 good size bisquits.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 477.78 Kcal (2000 kJ) | ||
| Calories from fat | 230.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.58g | 39% | |
|---|---|---|---|
| Cholesterol | 41.49mg | 14% | |
| Sodium | 1230.45mg | 51% | |
| Potassium | 418.78mg | 9% | |
| Total Carbs | 55.57g | 19% | |
| Sugars | 4.66g | 19% | |
| Dietary Fiber | 5.57g | 22% | |
| Protein | 7.72g | 15% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 3.4mg | 19% | |
| Calcium | 310.3mg | 31% | |
| Amount Per 100 g | |||
| Calories | 331.71 Kcal (1389 kJ) | ||
| Calories from fat | 159.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.76g | 39% | |
|---|---|---|---|
| Cholesterol | 28.8mg | 14% | |
| Sodium | 854.27mg | 51% | |
| Potassium | 290.75mg | 9% | |
| Total Carbs | 38.58g | 19% | |
| Sugars | 3.23g | 19% | |
| Dietary Fiber | 3.87g | 22% | |
| Protein | 5.36g | 15% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 2.3mg | 19% | |
| Calcium | 215.4mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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