Dark-Chocolate Mint Cupcakes with White-Chocolate Mint Frosting Recipe

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Dark-Chocolate Mint Cupcakes with White-Chocolate Mint Frosting
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Ingredients:

Directions:

  1. For cupcakes: Preheat oven to 325°F. Butter two 12-cup mini-muffin pans. Using on/off turns, blend first 4 ingredients in processor until walnuts are finely chopped. Whisk flour and baking powder in small bowl. Stir chocolate and butter in heavy small saucepan over low heat until melted and smooth. Cool slightly.
  2. Using electric mixer, beat sugar, eggs, and vanilla in large bowl until very thick, about 4 minutes. Gradually beat in cooled chocolate mixture. Stir in walnut mixture. Spoon 1 1/2 tablespoons batter into each prepared muffin cup.
  3. Bake cupcakes until tester inserted into center comes out clean, about 15 minutes. Cool in pan on rack. Cut around cupcakes to loosen; turn out onto work surface. (Can be made 1 day ahead. Cover; store at room temperature.)
  4. For frosting: Bring cream and butter to simmer in heavy small saucepan over medium heat, stirring until butter melts. Remove from heat. Add white chocolate; stir until melted. Mix in crème de menthe. Transfer frosting to bowl; let frosting cool at room temperature until firm enough to pipe, stirring occasionally, about 2 hours.
  5. Spoon frosting into pastry bag fitted with medium star tip. Pipe frosting decoratively atop cupcakes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 237.42 Kcal (994 kJ)
Calories from fat 127.23 Kcal
% Daily Value*
Total Fat 14.14g 22%
Cholesterol 41.32mg 14%
Sodium 46.26mg 2%
Potassium 150.96mg 3%
Total Carbs 24.33g 8%
Sugars 13.46g 54%
Dietary Fiber 3.45g 14%
Protein 5.74g 11%
Vitamin C 1.1mg 2%
Vitamin A 0.2mg 5%
Iron 15.5mg 86%
Calcium 72.6mg 7%
Amount Per 100 g
Calories 355.8 Kcal (1490 kJ)
Calories from fat 190.66 Kcal
% Daily Value*
Total Fat 21.18g 22%
Cholesterol 61.92mg 14%
Sodium 69.33mg 2%
Potassium 226.23mg 3%
Total Carbs 36.46g 8%
Sugars 20.17g 54%
Dietary Fiber 5.17g 14%
Protein 8.6g 11%
Vitamin C 1.6mg 2%
Vitamin A 0.2mg 5%
Iron 23.2mg 86%
Calcium 108.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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