Directions:
- Mix brown sugar, butter, flour, and crushed walnuts together like a pie crust.
- Form into two rolls. Wrap and place in freezer until firm enough (sounds like an overnight in refrigerator cookie to me).
- Cut rolls into thin slices the same width.
- Bake at 350 degrees Fahrenheit for 5 minutes.
- After cookies are cooled, roll in sugar and crushed walnuts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 180.17 Kcal (754 kJ) | ||
| Calories from fat | 105.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.76g | 18% | |
|---|---|---|---|
| Cholesterol | 20.34mg | 7% | |
| Sodium | 280.38mg | 12% | |
| Potassium | 46.41mg | 1% | |
| Total Carbs | 17.17g | 6% | |
| Sugars | 4.47g | 18% | |
| Dietary Fiber | 1.56g | 6% | |
| Protein | 2.3g | 5% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.9mg | 5% | |
| Calcium | 44.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 495.53 Kcal (2075 kJ) | ||
| Calories from fat | 291.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.34g | 18% | |
|---|---|---|---|
| Cholesterol | 55.93mg | 7% | |
| Sodium | 771.16mg | 12% | |
| Potassium | 127.65mg | 1% | |
| Total Carbs | 47.23g | 6% | |
| Sugars | 12.3g | 18% | |
| Dietary Fiber | 4.3g | 6% | |
| Protein | 6.31g | 5% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.3mg | 3% | |
| Iron | 2.5mg | 5% | |
| Calcium | 122.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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