Crispy Cinnamon Rollups Recipe

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Crispy Cinnamon Rollups
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Ingredients:

Directions:

  1. In a bowl combine the cinnamon with 1 cup of the sugar and set aside.
  2. In a large bowl cream together the softened butter or margarine, cream cheese, egg yolks and the remaining 1/2 cup sugar. Spread this mixture on the pieces of bread and roll them up. Brush each roll with the melted butter or margarine and roll in the cinnamon sugar mixture. Place rollups seam side down on a lightly greased cookie sheet, cover tightly with plastic wrap or aluminum foil and freeze.
  3. 30 minutes before baking, preheat oven to 400 degrees F (200 degrees C). Do not thaw the rolls before baking. Remove rolls from the freezer, uncover and bake for 15 minutes at 400 degrees F (200 degrees C). Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138.89 Kcal (582 kJ)
Calories from fat 62.02 Kcal
% Daily Value*
Total Fat 6.89g 11%
Cholesterol 8.12mg 3%
Sodium 140.46mg 6%
Potassium 41.31mg 1%
Total Carbs 16.25g 5%
Sugars 5.11g 20%
Dietary Fiber 2.55g 10%
Protein 3.39g 7%
Vitamin A 0.1mg 2%
Iron 1.4mg 8%
Calcium 194.5mg 19%
Amount Per 100 g
Calories 331.37 Kcal (1387 kJ)
Calories from fat 147.98 Kcal
% Daily Value*
Total Fat 16.44g 11%
Cholesterol 19.37mg 3%
Sodium 335.12mg 6%
Potassium 98.55mg 1%
Total Carbs 38.77g 5%
Sugars 12.2g 20%
Dietary Fiber 6.08g 10%
Protein 8.09g 7%
Vitamin A 0.2mg 2%
Iron 3.4mg 8%
Calcium 464.1mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

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