Directions:
- Whirl together all the ingredients in a food processor until smooth.
- Makes 1 1/2 cups
- 33 calories per 2 tablespoons
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 61.19 Kcal (256 kJ) | ||
| Calories from fat | 37.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.21g | 6% | |
|---|---|---|---|
| Cholesterol | 13.54mg | 5% | |
| Sodium | 97.97mg | 4% | |
| Potassium | 86.74mg | 2% | |
| Total Carbs | 3.01g | 1% | |
| Sugars | 1.26g | 5% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 2.92g | 6% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 97.3mg | 10% | |
| Amount Per 100 g | |||
| Calories | 119.89 Kcal (502 kJ) | ||
| Calories from fat | 74.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.25g | 6% | |
|---|---|---|---|
| Cholesterol | 26.52mg | 5% | |
| Sodium | 191.96mg | 4% | |
| Potassium | 169.95mg | 2% | |
| Total Carbs | 5.89g | 1% | |
| Sugars | 2.48g | 5% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 5.73g | 6% | |
| Vitamin C | 0.5mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 190.6mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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