Cranberry-Raisin Glaze Recipe

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Cranberry-Raisin Glaze
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Ingredients:

  • 1/2 cup firmly packed brown sugar
  • 2 tbsp cornstarch
  • dash of salt
  • dash of ground cloves
  • 1/2 cup orange juice
  • 1/2 cup raisins

Directions:

  1. Combine first 4 ingredients in a medium saucepan. Add remaining ingredients; stir well. Cook over medium heat, stirring frequently, until thickened and bubbly. Remove from heat. Spoon over baked ham during last 30 minutes of baking time. Glaze may be served with baked ham.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 491.97 Kcal (2060 kJ)
Calories from fat 3.71 Kcal
% Daily Value*
Total Fat 0.41g 1%
Sodium 109.6mg 5%
Potassium 564.28mg 12%
Total Carbs 126.13g 42%
Sugars 81.08g 324%
Dietary Fiber 2.97g 12%
Protein 1.86g 4%
Vitamin C 112.8mg 188%
Iron 1.8mg 10%
Calcium 69.9mg 7%
Amount Per 100 g
Calories 138.11 Kcal (578 kJ)
Calories from fat 1.04 Kcal
% Daily Value*
Total Fat 0.12g 1%
Sodium 30.77mg 5%
Potassium 158.41mg 12%
Total Carbs 35.41g 42%
Sugars 22.76g 324%
Dietary Fiber 0.83g 12%
Protein 0.52g 4%
Vitamin C 31.7mg 188%
Iron 0.5mg 10%
Calcium 19.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 14
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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